We liked lunch at the Windjammer Restaurant in South Burlington VT so much, we returned the same day for dinner.
The food was fresh, most from local sources, well-prepared and appetizing. The menu features salads, including a tasty salad bar, steak and fish. Portions are generous and prices moderate. The missus says her filet mignon was the best ever. Maybe because they age their beef for at least 28 days.
The Windjammer Restaurant pays careful attention to folks with dietary restrictions and allergies. They have a gluten free menu, and their servers make notes for and are quick to check with the chef.
The dining rooms are well-appointed with a tasteful nautical theme. The booths and tables are comfortable.
The wine list is interesting and extensive. They supplement it with a variety of craft brews. I enjoyed a hearty Oktoberfest-like brew with dinner.
Service at the Windjammer Restaurant is cheerful and sprightly. The restaurant accommodates tourists and business travelers, but also has a strong local following.
The Windjammer also operates the Upper Deck Pub on the same premises. That’s a sports bar with separate menu. We’ll check out the pub next time.